Sunday Lunch Toast with Asparagus and Poached Eggs

Since I started working in Sydney, I know how much Ozzies love their Avo on toast with some poached eggs or vegemite. Walk into any cafe and there will be avo toast on the menu, plus, it will probably be the most popular dish in the venue. So after working in the cafe, where I poached 16 eggs, I went to my other job, where they kindly asked me to poach some more eggs. Happy to have a nice free Sunday, my brain missed the poaching so much, that I even did some in my spare time, for me myself and I!

Meer lezen ….