Hier hou ik zo van! Lekker romige risotto met een bom van frisse citrus en garnaaltjes! Kan je mij echt voor wakker maken! Ook tijdens de wijn spijs proeverij hebben we naast dit heerlijk gerechtje een geschikte wijn gevonden. Zin in risotto? Lees lekker verder, deze wil je maken!
Felt like baking again for the first time in ages! I just don’t feel like doing it, so I’m not. But yesterday I was just craving something nice for a Saturday morning brekky. When I saw the bananas waiting there for me in the kitchen, I knew what to make.
Nope. No difficult baking this time. When in lazy modus you can work your magic with something that is already in your kitchen. Had enough of the regular way to eat wraps? Here’s a refreshing way to eat them!
I am back! Now I am home again and have acces to my (well my parents) glorious kitchen, it is about time to make some nice recipies that werent’t possible in my van on the campsite. Today the recipe for this beautiful, light vegetarian quiche. Very easy to make and delicious!
Since I started working in Sydney, I know how much Ozzies love their Avo on toast with some poached eggs or vegemite. Walk into any cafe and there will be avo toast on the menu, plus, it will probably be the most popular dish in the venue. So after working in the cafe, where I poached 16 eggs, I went to my other job, where they kindly asked me to poach some more eggs. Happy to have a nice free Sunday, my brain missed the poaching so much, that I even did some in my spare time, for me myself and I!